Worth Reading


Dear AIG, I quit!

I found the above editorial fascinating!  I hope you enjoy.

About Rebecca

Hi! After five years in Europe, I'm adjusting to life back in the US. I use this blog to record my adventures, post photos, organize recipes, and post about things that interest me.
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One Response to Worth Reading

  1. audrey says:

    glenners and i are getting ready to say night-night and wanted to see what was new with our dear friends. MY….you’re documentation of your cooking is encouraging and exciting! great job! i used a recipe from a blog for tonight’s dinner – spicy lentil and parsnip pie.
    scotty looks great in the pic…more rested than when he was here. the two scottish guys are cute too! I like the fresh little leaves that are everywhere as well. Spring seems especially encouraging this year. i pray for you guys whenever I see our ficus tree in the kitchen which is abundantly producing leaves…now that i’m watering it less and loving it more. we love you guys….

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